RESTAURANT & BARS in KOCA EV MANSION, DATCA

ELAKİ RESTAURANT: Besides its unique feature as a boutique hotel, Mehmet Ali Ağa Mansion’s Elaki Restaurant also offers its guests a bouquet of the finest and most sophisticated taste selections from Ottoman and Mediterranean cuisines. Set in historical and very pleasurable surroundings, the restaurant’s menu is a compilation of some of the most delicious local and traditional dishes prepared with a contemporary flair, a list of unforgettable dishes to please those with discriminating palates and those who savor new and delicious eating experiences. Lunch and evening meals are based primarily on organic vegetables grow in the mansion’s own gardens and extra virgin oil pressed from the mansion’s olives.

The Konak Brunch on Sunday, is a veritable Ottoman sultan’s feast, enjoyed in the pristine air of the mediterranean. Just some of the other spots at the mansion where one can find fine food and drink are the Taşfırın ( the “Stone Oven” ), a restaurant specializing in local and regional foods ; the Taşbar with its wide selection of aperitifs and the Mahzen ( the wine cellar ), a spot that offers fine wines accompanied by an array of cheese choices STONE BAR: This location offers a variety of aperitifs and snacks.

POOL BAR : Relaxing in the shade of the almond trees with a breathtaking view of the mansion and the sea. This is a great spot to cool off while you sip on a refreshing beverage.

STONE OVEN : With its wooden seating, the Stone Oven in the garden is an authentic rural coffe house offering delicate snacks.